Sambal Shiok: The Malaysian Cookbook (Mandy Yin) tradition Now they bring their multidisciplinary

Now they bring their multidisciplinary approach to a cookbook

The doughs are also versatile

Risen tells the engrossing story of Kentucky whiskey

Here you’ll find go-to recipes for ricotta custard pancakes

every course

Sambal Shiok: The Malaysian Cookbook (Mandy Yin) tradition Now they bring their multidisciplinaryShortlisted for the Fortnum & Mason Food and Drink Awards (2022) Guild of Food Writers Awards, Highly Commended in First Book category (2022) Andr Simon Awards shortlisted (2022) "Beautiful, inspiring, but above all authoritative. Mandy Yin holds all the secrets to exquisite Malaysian cooking It is a rare treat that she's chosen to share them." Grace Dent, restaurant critic for the Guardian A soulful tribute to Malaysian cuisine, from snacks, soups