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"London Restaurants" 'DINER-OUT' The New Yorker Magazine The collection sold for $451

SKU: 99926736989
4.3
USD175.00 USD205.00 Greenhouse rate

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Description

The collection sold for $451

the publication quickly achieved cult status for its features on unconventional "nests

This monograph - the most comprehensive yet on Vasarely - sets out to present and interpret an oeuvre that is of fundamental importance for our time and for the future

as one of her millions of children

Editions Hermes

"London Restaurants" 'DINER-OUT' The New Yorker Magazine The collection sold for $451'DINER OUT' [120] pp. Brentano's 1924 6 3 4" x 4 1 4" This slender book reviews the leading restaurants of 1920s London. The preamble presents the criteria by which the establishments are judgedthe food, waitstaff, wine, and ambianceand it also offers tips on how to best enjoy the restaurants. The names of many of the eateries profiled continue to resonate, including Claridges, the Ritz Dining Room, the Caf Royal, and the Ivy. Rare in dust jacket.

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