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Partial immersion thermometers are used in scientific and industrial applications to measure liquid temperatures
Patented regulator knob
Height (without handle): 16 cm
Add to must/wine during pump-over with a dosage pump or a Venturi tube
Precision Engineering: Designed for accurate cork and cap insertion
Cheese Making soft press - plastic plunger By Mad Millie Cider Concentrate Kits Partial immersion thermometers are usedThis is included in the Artisan Cheese Kit. Used for pressing your homemade hard cheeses in an accurate and reliable manner. It is made from a special food grade plastic that is easily cleaned and does not absorb bacteria. It comes with a 2 L hard cheese mould, fitting curds from 6 L of milk, a press and pressure gauge.
