"The Thousand Recipe Chinese Cookbook" 1966 MILLER, Gloria Bley The Vanderbilts Heinemann19608" x 5 3/8"Wrapper designed

Heinemann19608" x 5 3/8"Wrapper designed by the authorPomp and Circumstance

The Purists (Peter Hall

The location is now occupied by Yvonne's

mildly risqué recipes with illustrations by Brian Forbes

overstocked with rum invented the drink known as The Hurricane

"The Thousand Recipe Chinese Cookbook" 1966 MILLER, Gloria Bley The Vanderbilts Heinemann19608" x 5 3/8"Wrapper designedMILLER, Gloria Bley [926] pp. Atheneum 1966 First Edition 10 1 4" x 7 1 2" Drawings by Earl Thollander VG VG An essential resource in the American kitchen and a classic for nearly four decades, this is the definitive Chinese cookbook, perfect for cooks at every level Here is the largest, most comprehensive Chinese cookbook ever published for the Western world. A Tastemaker Award winner, Gloria Bley Miller distills centuries of Chinese recipes and