Pay in 4 interest-free payments of $36.25 Learn more
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
The meat fills the cup and is full of bright cucumber flavors and a delicate brine
Grower: Andrew Peters
Farmer: Bill Mook
They spend their lifetime in low lying cages that are nestled into the bottom
their taste is strikingly different from the Island Creeks due to their proximity to the brackish mouth of the Jones River
Valley Pearl Oysters from Tyne Valley, PEI, CAN clams The meat fills the cupAvailable for a limited time only. Farmer: Jeff Noye and Damien Enman Location: Tyne Valley, PEI Size: 2. 5 How theyre grown: The oysters spend the first 3 5 years in floating cages in the Foxley River before being transported to Valley Pearls fishing lease in Malpeque Bay where they remain for another year until they reach market size. How they taste: We love how bright and squeaky clean these oysters are! Intense sea salt hits your palate up front
