Muraca Hot Pepper Sauce Ph Allow the solution to rest

Allow the solution to rest for a 2-3 hours before use

letting you prepare the next bag while the machine works

The measuring cylinders have volume of 250ml with 2ml graduations for accurate measurements

This corker with a centring cone and adjustable cork insertion level ensures optimal alignment of the cork with the bottle

All the components are removable and washable

Muraca Hot Pepper Sauce Ph Allow the solution to rest100% Calabrian peppers. Only the best peppers, controlled from planting to harvest, are selected to produce Muraca hot pepper sauce. Made in Italy. Typically used for meats, salumi and to enrich Mediterranean dishes.