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• Multi-Zone™ Technology gives you control of three separate audio zones
Chuck Size 10 mm (3/8") Free Speed 1800 rpm Air Requirement 4 cfm / 90 psi / 1/4" inlet Overall Length 185 mm Net Weight 1
Black Oxide
Centre Fork Width (gap) – 385mm
54kg (10 Pounds) of Abrasive Media into the Unit
Victorinox Boning Knife 5.6607.15cm Curved Blade White Handle Hardware Fasteners • Multi-Zone™ Technology gives youWhether you're a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 15 cm in length, the non slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. White handle.
