Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy (Ben Siman-Tov, Zikki Siman-Tov) *Signed* New york City Lieu honors the varied and

Lieu honors the varied and rich tapestry of Asian cultures and ingredients that inspired these recipes

Following on from the success of A House Party in Tuscany

poet and essayist Aimee Nezhukumatathil explores the way food and drink evoke our associations and remembrances—a subtext or layering

Retail: Whiskey shops where you can find what you like

The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published

Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy (Ben Siman-Tov, Zikki Siman-Tov) *Signed* New york City Lieu honors the varied andFrom a serendipitous meeting on a street corner in a tiny town in the Italian Alps to their food studio at the heart of the East Village in New York City, Ben and Zikki have been on a culinary adventure since the very moment they met. Bens first gift to Zikki? A half loaf of beetroot sourdough. And their first date? Zikki taught Ben to make potato varenyky, secretly prepping him to help her make 1,000 for an event the following week! These days, with