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Sixty percent was fermented in French oak barrels of varying capacities ranging from 225 to 500 liters
The 2011 El Carretil is produced with Tempranillo grapes from a single 5
This is an impressive wine that has that ‘wow’ factor
it actually largely
Elio Altare, Barolo Arborina other_regions Readers may want to takeThe 2010 Barolo Arborina shows a strong fruit profile with cherry and cassis that sets it apart from the 2009 vintage that is extremely generous in floral tones of crushed flower and rose. This expression shows great power and substance with 20 to 30% new oak. This is a precise and sharp wine with a heightened sense of focus and definition that is backed by pretty mineral shadings. Hold this wine ten years or more. Drink, 2017 2035.
