Quaranta Assorted Fruit Nougat Cake, 20 pcs x 5.82 oz | 165g Brand_Monardo kernel fragments

kernel fragments

After the formation of Poglia (Traditional format) it is ned (glazed with a brush) individually with a cocoa sugar solution

Moreover their fruits

Cooking time: 13 min

2% of the total ingredients - wheat flour - flavourings) - fresh pasteurized milk 3

Quaranta Assorted Fruit Nougat Cake, 20 pcs x 5.82 oz | 165g Brand_Monardo kernel fragmentsQuaranta Assorted Fruit Nougat Cake, 20 pcs Quaranta were the first and passionate creators of the Nougat Passion concept: starting from the original recipe written in 1925 by the founder Antonio Quaranta we created a new and seductive idea of nougat: combine with artisan passion real pastry creams, jams, biscuits and much more to the cozy softness of our nougat. Created to enjoy the complete parade of taste. From exotic flavors to the undertone