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Deb Perelman
Beginning his journey in Genoa
The Forest Feast will be as comfortable in the kitchen as on the coffee table
soft shell crabs
A very English cookbook for the home cook
(Mexican) Iglesias y Cabrera, Sonia. El Pan Popular. Butter Deb PerelmanIllus. with drawings. Dec. wrappers. First Edition. Mexico: Fonda Nacional para el Fomento de la Artesania, 1982. A small but compact compendium of sweet and savory Mexican breads, in alphabetical order. No recipes, but this book is more of an encyclopedia of popular Mexican breads. Inscription to front free endpaper, else very good. (62)
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