Azienda Agricola Rapillo, Macerato, Passerina, Lazio, Italy, 2022, 750ml Umbria This traditional Amaro from the

This traditional Amaro from the far-flung Basilicata region is made in the most traditional manner

This classic Lodi Varietal delivers bold fruit flavor with smoky

underscored by hints of pepper and a whisper of vanilla

The aftertaste is a soft mouth-feel that turns into subtle spices of pepper and tobacco

This wine reveals beautiful aromas of black fruits and spices

Azienda Agricola Rapillo, Macerato, Passerina, Lazio, Italy, 2022, 750ml Umbria This traditional Amaro from theGrape: Passerina Region: Lazio, Italy This natural wine from winemaker Antonella Consilia Volpe present notes of citrus and black tea with grippy tannins and great texture from 8 days of skin contact. Organic, Female Winemaker