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bestselling author and TV personality Myron Mixon answers the questions most frequently asked of him during his many live cooking demos
On Food and Cooking is the bible to which food lovers and professional chefs worldwide turn for an understanding of where our foods come from
with the "advancement in all lines of general culture and the creation of a greater interest in whatever is for the good of the community" as their goal
A few period manuscript recipes on rear flyleaves for cakes add to the numerous New England recipes herein for green corn pudding
Megan Elias
(Southwestern) The Copper Town Cookbook. South Indian bestselling author and TV personalityIllus. with drawings by Frank M. Hamilton. Spiral bound pictorial wrappers. First Edition. Jerome, AZ: Coppertown Cookbook Committee, 1972. Recipes compiled to benefit the famed ghost town of Jerome, including Mexican corn bread, Billy Hunzicker's tamala [sic] loaf, Acapulco corn bread, empanadas, green chili sauce, huevos rancheros (one serving!), etc. General shelf wear, else very good.
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