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(Marianas) Gerard & Mary Aflague. Chamoru Cuisine: A Marianas Cultural Legacy Sardines he was forced to grapple

SKU: 47151328093
4.3
USD80.00 USD105.00 Greenhouse rate

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Description

he was forced to grapple with just how unwelcoming the world of fine dining can be for people of color

Illustrated ads in rear for Syracuse area businesses and universities

Banquets Keepsake Series Facsimiles of 12 illustrated menus of meals held in San Francisco during the gold rush period

tomato aspic

Experienced educator

(Marianas) Gerard & Mary Aflague. Chamoru Cuisine: A Marianas Cultural Legacy Sardines he was forced to grappleIllus. with color photographs. Pictorial boards. First Edition. Highlands Ranch, CO: Blue Wave Press, [2020]. CHAMORU CUISINE: A Marianas Cultural Legacy is an award winning cookbook (Gourmand World Cookbook Awards) that reflects the CHamoru culture of Guam, Saipan, Rota, and Tinian. Authors Gerard and Mary Aflague, formerly from the island of Guam, craft a family legacy from their parents and World War II survivors Lorenzo and Julia Aflague. Their

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