Bacalao Baccala Jumbo Premium Salt Cod Without Bone, 2.5 lb. Type_Bresaola Or serve it on a

Or serve it on a charcuterie board alongside creamy mozzarella cheese and crunchy crostini

Shelf Life:

Or enjoy it as part of a festive dessert platter

Nutrition Facts:

Originally made in the 1960s

Bacalao Baccala Jumbo Premium Salt Cod Without Bone, 2.5 lb. Type_Bresaola Or serve it on aThis Bacalao Cod is versatile and delicious SIZE IS JUMBO Premium salt cod can be used in fish stews or prepared as tangy cod fish piccata. Enjoy this salted fish in a variety of traditional Puerto Rican, Scandinavian, and Mediterranean dishes. An ingredient featured in both Scandinavian and Mediterranean cooking, this versatile fish is appreciated for its minerals, unsaturated fats, and omega 3 fatty acids. Many European Christmas celebrations, in