(Hotels) Wildermuth, J.R. & P. Barraud. Correspondence Hoteliere Francaise.  Breadfruit BraveTart is a celebration of

BraveTart is a celebration of classic American desserts

WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough

an exploration of the agave fields of Jalisco

Numerous charts and sample menus throughout

Contributions from church members include beet relish

(Hotels) Wildermuth, J.R. & P. Barraud. Correspondence Hoteliere Francaise.  Breadfruit BraveTart is a celebration ofIllus. with faux correspondence on a variety of letterheads. Tan cloth. First Edition. Lausanne: Ecole Hoteliere, [1966]. An instructional book for aspiring hoteliers, with instructions on correspondence between hotel management and guests, using smaple letters from various starred Swiss hotels. Bit of soiling to edge of front cover; short tears to two page edges, else near fine. (13)