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Fermented with native yeasts and raised partly in old oak
striking that rare balance between richness and brightness
Where a Burgundy would give you richness
100% Sangiovese grapes and aged in old wooden vast
The 2024 is clear
Chateau Musar Blanc 2018 REDBURGUNDYROUNDUP Fermented with native yeasts andA pale lemon color and a nose of apples, fresh hay with a hint of vanilla and grapefruit citrus notes.
US$ 140.00
US$ 135.00
US$ 135.00
