Jell-O Cookbook, 1922, with Jell-O Ice Cream Powder Pamphlet Vintage Cookbooks desserts and more in the

desserts and more in the "great variety of lovely and useful shapes" offered with Pyrex Ovenware

as long as you include raisins

The Rumford Cook Book measures approximately 7" x 4 1/4"

Squeezing and turning the fruit around the reamer releases the juices for collection in the pitcher below

Printed in Europe and the United States

Jell-O Cookbook, 1922, with Jell-O Ice Cream Powder Pamphlet Vintage Cookbooks desserts and more in theJell O "It's so Simple" cookbook, 1922, with Jell O Ice Cream Powder Insert and "moving pictures" instructions. This charming little cookbooklet, measuring approximately 6 1 8" x 4 1 4" with 14 pages and string attached ice cream insert, was published in 1922 to promote the simplicity of making a Jell O recipe. The special added bonus is the insert, which promotes Jell O Ice Cream Powder, a little know product from Jell O. While we often think of Jell