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grilled pork
this juicy Pinot Noir from the Sonoma Coast has violet and smoky flint aromatics buoyed by fresh red berries and a kiss of fresh mint
the emphasis is on a wine that drinks well upon release but is also capable of rewarding some cellaring
shale are followed by lemon custard
Choose any two bottles and send the perfect gift
Graham's Millenium Magnum 1977 Cuvee Brut grilled porkA classic with good aging potential. Structure and abundant fruit with lots of rich raspberry and earthy aromas. Drink 2000 and onwards.
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